GRAIN TEST: Grain composition data is from NIR analysis. GRAIN SOURCE: Wyffels Research Micro-Strip Test Sites in Illinois and Iowa, 2006-2007-2008-2009. Minimum of 12 replications per hybrid per year. NOTE: Trait versions of the same base genetics express similar grain composition. Grain composition may vary due to environmental conditions or specific crop management practices. Confirm market opportunities for specific hybrids with your grain buyer.
M.E. - Metabolizable Energy EFV - Enhanced Feed Value (greater than average ME) EFV+ - Enhanced Feed Value Plus (greater than average ME and protein) FG - Food Grade Potential HES - Highly Extractable Starch